Sundays 10am – 2:30pm
Every Sunday morning, Chef and his team prepare house made sausages, english muffins & biscuits for friends and family alike. Brunch menu favorites include Vanilla Scented French Toast, Mexican Chorizo Hash & Summer Vegetable Frittata. Add one (or two!) of Pauly G’s famous Bloody Marys for the perfect start to any Sunday.
“brunch is about being able to wake up late…eat stick to your ribs food…have a couple of cocktails and take an afternoon nap” – Chef Keeley FAMILY FRIED CHICKEN SUNDAYS
Sundays 5pm – 9pm
Served family-style, the dinner includes buttermilk fried chicken, mashed potatoes and gravy, country biscuits, house-churned honey butter and Crystal hot sauce. Available in five pieces ($28) and 10 pieces ($48)
"Family Fried Chicken Sundays is an opportunity to get out of the house and share a good meal with those who are close to you,” Owner Ryan O’Donnell says. “With the family style format, we’re inviting groups to come in and linger over dinner together."
|2075 N Lincoln Ave • Chicago, IL 60614 • 773.525.2522||•||•||Join Our Newsletter|